Upcoming Menu


Saturday October 7th, 2017
An evening with Norman Hardie Winery
and County Arborists


Hors d’Œuvres on the Ridge

JK Fries with Two Sauces
Pâté de Campagne with Cornichons
Reduced Tomato Canapé
Head Cheese Canapé
Marinated Eggplant Canapé
2016 Calcaire


Menu in the Loafing Barn

Roasted Squash Soup with Sunchoke


Corn Crèpe with Mushrooms
2015 Chardonnay VQA Niagara Peninsula


Griddled Sausage with Cabbage and Bitter Greens
2016 Pinot Noir VQA Niagara Peninsula


Roast Porchetta with Cider Poached Apples
2016 Riesling, VQA Ontario


Selection of Cheeses with Various Greens from the Garden
2015 Cabernet Franc, VQA Prince Edward County


Sticky Toffee Pudding


Coffee or Tea


The menu will be added on the Tuesday prior to each event.